We've all got a little wild side! These beauties taste so much better than the originals.
Made using the finest ingredients, this gourmet gummy candy is gelatine free, gluten free and made with natural flavours, colours and real fruit juices.
About the brand
In the Spring of 2012, Jamie Laing alongside his role on award-winning reality TV series, Made in Chelsea, launched Candy Kittens, an innovative, gourmet sweet range that set out to focus on quality.
Using the best possible natural ingredients, and authentic flavours in beautiful packaging, the brand hasn’t looked back since.
The confectionary challengers identified there was a big gap in the market for a grown-up, exciting sweet.
At one end of the spectrum were cartoon-clad bags for kids, with the alternative being dull, boiled sweets, often found in a grandparents car.
This was the perfect space for Candy Kittens. “Just like the fashion brands that we draw inspiration from, at Candy Kittens we want to constantly develop and move forward,” Ed Williams, MD, explains, “as a result of that, we’re constantly innovating and pushing the boundaries to take on the big guys in the category.”
Sugar, glucose syrup, modified starch, 6% strawberry juice from concentrate, dextrose, 4% coconut water from concentrate, malic acid, citric acid, lactic acid, potato protein, natural flavourings, fruit and plant concentrates (black carrot, sweet potato, apple), acidity regulator: calcium carbonate, fully hydrogenated sunflower oil, hydrolysed pea protein. *Fruit gum with 6% strawberry juice and 4% coconut water.
Please note that although we endeavour to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here.
Ethics & Sustainability
Delivered to you through our carbon-neutral supply chain in paper and cardboard packaging